Wholegrain Tahini
Three generations. One stone mill. Wholegrain sesame seeds
Our Wholegrain Tahini is produced in traditional stone mills on the Island of Lemnos by Nikos and his family. As the third generation operating these stone mills, his family use ancient grinding and extraction methods that were handed down to them, grinding the unhulled sesame seeds to maintain their bold flavour and tahini's nutritional benefits.
200gr · Production: All year round
- • Local sesame seeds
- • Traditional stone mill, Lemnos
- • Nothing added
Flavour Profile
FromFieldtoJar
A patient process — followed for every jar of wholegrain tahini.
The sesame
Local sesame seeds, whole and unhulled.
The mill
Nikos and his family run traditional stone mills on Lemnos. They are the third generation to do so.
Stone-milling
Ground slowly between stones, using methods handed down through generations.
Nothing added
100% sesame. No salt, oil or preservatives.
To your table
Stir before use: natural oil separation is a sign nothing has been added.
Customer reviews
The only review so far praises the taste. The reviewer came to Riza through its honey and found the tahini just as good.
Troy Bolus
January 2023 · Verified Amazon purchase · US
Delicious!
Loved the tahini. I was introduced to riza through their honey and the tahini was just as good! Big fan
